]> 2026-07-16T05:42:23+00:00 Belgian-Style Tripel 14 en 2023-05-25T15:32:46Z 2460090.1477546 2023-05-25T15:54:04Z 2460090.1625463 false Belgian-Style Tripel 14 [2,"smw-datavalue-wikipage-property-invalid-title","Style","{{{style_name}}}"] Belgian-Style Tripel# ERRae284f900f9d6e21ba69144cfc91e41b 14 [2,"smw-datavalue-wikipage-property-invalid-title","Fermentation Characteristics","A complex, sometimes mildly spicy, aroma and \ufb02avor characterize this style. Clove-like phenolic aroma and \ufb02avor may be very low. Fruity esters, including banana, are also common, but not required. Traditional Tripels are often well attenuated. Alcohol strength and \ufb02avor should be present."] Belgian-Style Tripel# ERR88033cdffde99ad17730a91dc53f3666 Scone Triple 0 en Scone Triple Scone Triple 0 en Scone Triple Scone Triple 0 en Scone Triple Beer Category 102 en Beer Category INST 102 en INST