DOP Queso Afuega’l Pitu

From Eating Asturias, the Encyclopedia of Asturian Gastronomy
DOP Afuega'l Pitu logo

DOP[1] Queso Afuega’l Pitu is the regulatory body for the Afuega’l Pitu cheese. The official name of the group is Consejo Regulador de la DOP Afuega´l Pitu.

Inaugurated on August 6, 2003 by recognition of the EU, it began certifying cheese makers in 2008.



Email: []

Telephone: +34 985 26 42 00

Address: Polígono de Silvota, parcela 96, 33192 Llanera Asturias

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  1. DOP stands for Denominación de origen protegida and in English is Protected Designation of Origin (PDO). See Asturian Quality Marks for a more complete discussion.