Infobox Cheese
JonTillman (talk | contribs) m (label, not logo) |
JonTillman (talk | contribs) m (more DOP image fuckery) |
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<data source="cheese_blurb"> | <data source="cheese_blurb"> | ||
<default>DESCRIBE THIS CHEESE</default> | <default>DESCRIBE THIS CHEESE</default> | ||
<format>''{{{cheese_blurb}}}''</format> | |||
</data> | </data> | ||
<data source="cheese_maker"> | <data source="cheese_maker"> | ||
<label>Producer:</label> | <label>Producer:</label> | ||
<default>INSERT CHEESE MAKER HERE</default> | <default>INSERT CHEESE MAKER HERE</default> | ||
<format>[[{{{cheese_maker}}}]]</format> | |||
</data> | </data> | ||
<data source="cheese_type"> | <data source="cheese_type"> | ||
<label>Type:</label> | <label>Type:</label> | ||
<default> | <default>Blue Cheese</default> | ||
<format>[[:Category:{{{cheese_type}}}]]</format> | <format>[[:Category:{{{cheese_type}}}|{{{cheese_type}}}]]</format> | ||
</data> | </data> | ||
<data source="cheese_milk"> | <data source="cheese_milk"> | ||
| Line 49: | Line 51: | ||
<label>Flavor:</label> | <label>Flavor:</label> | ||
<default>CHEESE FLAVOR</default> | <default>CHEESE FLAVOR</default> | ||
</data> | </data> | ||
<image source="cheese_dop_logo"> | <image source="cheese_dop_logo"> | ||
| Line 59: | Line 57: | ||
</alt> | </alt> | ||
</image> | </image> | ||
<data source="cheese_dop"> | |||
<label>DOP:</label> | |||
<format>[[{{{cheese_dop}}}]]</format> | |||
</data> | |||
<image source="cheese_images" /> | <image source="cheese_images" /> | ||
</infobox> | </infobox> | ||
Latest revision as of 09:35, 31 August 2023
[[Category:{{{cheese_type}}}]]
An infobox for displaying pertinent information about an individual cheese made in Asturias
| Parameter | Description | Type | Status | |
|---|---|---|---|---|
| Cheese Logo | cheese_logo | A photograph of the label on this cheese, or a picture of the cheese if a label is not available | File | required |
| Cheese Blurb | cheese_blurb | A short, pithy, description of the cheese | String | required |
| Cheese Maker | cheese_maker | The person or commercial entity that made this cheese
| Page name | required |
| Cheese Type | cheese_type | The type of cheese this is according to Julie Harbutt's classification scheme
| Page name | required |
| DOP | cheese_dop | If the cheese has a DOP, insert the official name here | String | suggested |
| Milk(s): | cheese_milk | What milk(s) are used in the production of this cheese?
| String | required |
| Treatment: | cheese_milk_treatment | How has the milk been treated, if it has?
| String | required |
| Cheese Shape | cheese_shape | A description of the shape of the cheese when made | String | required |
| Weight | cheese_weight | Describe the weight of the cheese as produced
| String | suggested |
| Rind | cheese_rind | Describe the exterior of the cheese | String | required |
| Paste | cheese_paste | Describe the interior of the cheese | String | required |
| Aroma | cheese_aroma | Describe the aroma(s) of the cheese | String | required |
| Flavor | cheese_flavor | Describe the flavor(s) of the cheese | String | required |