From Eating Asturias, the Encyclopedia of Asturian Gastronomy

Eating Asturias is a serial publication of investigation into the gastronomy of Asturias. It is published several times a month in the English language.

Who We Are

Eating Asturias is created and edited by:

Jon Tillman – Managing editor, writer

Raquel Cortés Mazuelas – Translation editor, copy editor

Publication Data

Deposito Legal: pending

ISSN: pending

What We Do

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Unless otherwise stated or mentioned below under the list of exceptions, texts on this website are © Copyright 2024 -Jon Tillman. More information is available at Eating Asturias:Copyright

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Our recipes are a special case. While they are covered by the same license as other texts on this site, we request that you kindly follow our guidelines in the Recipe Attribution Policy.


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