Infobox Beer Style
From Eating Asturias, the Encyclopedia of Asturian Gastronomy
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<infobox type="beerstyle" theme="eating-asturias"> | <infobox type="beerstyle" theme="eating-asturias"> | ||
<title source="name"> | |||
<default>{{PAGENAME}}</default> | |||
</title> | |||
<group> | |||
<header>Perception</header> | |||
<data source="color"> | |||
<label>Color:</label> | |||
<default>Straw</default> | |||
</data> | |||
<data source="clarity"> | |||
<label>Clarity:</label> | |||
<default>Chill haze is acceptable at low temperatures</default> | |||
</data> | |||
<data source="p_malt"> | |||
<label>Perceived Malt Aroma & Flavor:</label> | |||
<default>Medium</default> | |||
</data><data source="p_hop"> | |||
<label>Perceived Hop Aroma & Flavor:</label> | |||
<default>Medium</default> | |||
</data> | |||
<data source="p_bitter"> | |||
<label>Perceived Bitterness:</label> | |||
<default>Medium</default> | |||
</data> | |||
<data source="ferment"> | |||
<label>Fermentation Characteristics:</label> | |||
<default>Low levels of diacetyl are acceptable.</default> | |||
</data> | |||
<data source="body"> | |||
<label>Body:</label> | |||
<default>Medium</default> | |||
</data> | |||
</group> | |||
<group> | |||
<header>Analytical</header> | |||
<data source="og"> | |||
<label>Original Gravity (°Plato):</label> | |||
<default>1.080-1.100 (19.3-23.7 °Plato)</default> | |||
</data> | |||
<data source="fg"> | |||
<label>Apparent Extract/Final Gravity (°Plato):</label> | |||
<default>1.020-1.030 (5.1-7.6 °Plato)</default> | |||
</data> | |||
<data source="abv"> | |||
<label>Alcohol by Weight (Volume):</label> | |||
<default>5.5%-9.5% (7.0%-12.0%)</default> | |||
</data> | |||
<data source="ibu"> | |||
<label>Bitterness (IBU):</label> | |||
<default>35-50</default> | |||
</data> | |||
<data source="srm"> | |||
<label>Color SRM (EBC):</label> | |||
<default>40+(80+ EBC)</default> | |||
</data> | |||
</group> | |||
</infobox> | </infobox> | ||
<syntaxhighlight lang="handlebars"> | |||
{{Infobox Beerstyle | |||
| color = | |||
| clarity = | |||
| p_malt = | |||
| p_hop = | |||
| p_bitter = | |||
| ferment = | |||
| body = | |||
| og = | |||
| fg = | |||
| abv = | |||
| ibu = | |||
| srm = | |||
}} | |||
</syntaxhighlight> | |||
<noinclude>{{Documentation}}</noinclude> | <noinclude>{{Documentation}}</noinclude> | ||