Pan-Fried Recipes

From Eating Asturias, the Encyclopedia of Asturian Gastronomy

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See Larousse, Firm, and Joël Rubochon. Larousse Gastronomique: The World’s Greatest Culinary Encyclopedia. Reprint, Revised, pp 480. Clarkson Potter, 2009, https://books.google.es/books?id=inFOPgAACAAJ&dq=Larousse+gastronomique&hl=en&sa=X&ved=0ahUKEwiT5fyX_qbXAhUEPBoKHfXoAM4Q6AEILTAB.

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