Ingredients
From Eating Asturias, the Encyclopedia of Asturian Gastronomy
| Page schema | |
| Form: Ingredient Page | |
| CreateTitle | Create a new Ingredient |
| EditTitle | Edit an existing Ingredient |
| Template: Ingredient PAge | |
| format | sections |
| Connecting property | |
| Field | |
| Form input | |
| Semantic property | |
| Type | Page |
| Field: Introduction | |
| Display | nonempty |
| Form input | |
| Input type | textarea |
| Write a brief introduction to the ingredient. Include the Latin binomial | |
| Semantic property | |
| Type | Page |
| Field: In Asturian Cuisine | |
| Label | In Asturian Cuisine |
| Form input | |
| Input type | textarea |
| ==In Asturian Cuisine== | |
| Semantic property | |
| Type | Page |
| Field: Substitutions | |
| Label | Substitutions |
| Form input | |
| Input type | textarea |
| ==Substitutions== | |
| Semantic property | |
| Type | Page |
| Field: Recipes | |
| Label | Recipes |
| Form input | |
| Input type | text |
| ==Recipes== | |
| Semantic property | |
| Type | Page |
Subcategories
This category has the following 7 subcategories, out of 7 total.
B
- Beans & Pulses (3 P)
C
- Cereals & Grains (1 P)
F
- Fish & Seafood (2 P)
- Fruits & Nuts (3 P)
M
- Meats (empty)
O
V
- Vegetables (1 P)
Pages in category "Ingredients"
The following 2 pages are in this category, out of 2 total.