Soft White Rind Cheese
From Eating Asturias, the Encyclopedia of Asturian Gastronomy
These grow a fine white crusty rind of penicillin candidum mold, which helps ripen the cheese and prevents the soft, voluptuous interior from drying out. Mild, sweet and buttery, the rind sometimes deepening to a rust color as in the singular Rey Silo.
Page schema | |
Form: Cheese | |
CreateTitle | Create a new cheese |
EditTitle | Edit an existing cheese |
Template: Cheese Body | |
format | sections |
Connecting property | |
Field: Introduction | |
Display | nonempty |
Form input | |
Input type | textarea |
on | |
Semantic property: Cheese Introduction | |
Type | Text |
Field: Packaging | |
Label | Packaging |
Form input | |
Input type | textarea |
Cheese Packaging Description | |
Semantic property: Cheese Packaging | |
Type | Text |
Field: Rind | |
Display | nonempty |
Label | Rind |
Form input | |
Input type | textarea |
Cheese rind description | |
Semantic property: Cheese Rind | |
Type | Text |
Field: Paste | |
Display | nonempty |
Label | Paste |
Form input | |
Input type | textarea |
Cheese Paste Description | |
Semantic property: Cheese Paste | |
Type | Text |
Field: Aroma | |
Display | nonempty |
Label | Aroma |
Form input | |
Input type | textarea |
Cheese Aroma Description | |
Semantic property: Cheese Aroma | |
Type | Text |
Field: Flavor | |
Display | nonempty |
Label | Flavor |
Form input | |
Input type | textarea |
Cheese Flavor Profile | |
Semantic property: Cheese Flavor | |
Type | Text |
Field: Uses | |
Display | nonempty |
Label | How To Eat This Cheese |
Form input | |
Input type | textarea |
on | |
Semantic property: Cheese Uses | |
Type | Text |
Field: Sources | |
Display | nonempty |
Label | Find This Cheese |
Form input | |
Input type | textarea |
on | |
Semantic property: Cheese Sources | |
Type | Text |
Pages in category "Soft White Rind Cheese"
The following 2 pages are in this category, out of 2 total.