| Display title | Queso Cabrales |
| Default sort key | Queso Cabrales |
| Page length (in bytes) | 6,301 |
| Page ID | 1632 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
| Page image |  |
| Short description | The International Rock Star of Asturian Cheeses |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
| Page creator | JonTillman (talk | contribs) |
| Date of page creation | 09:48, 1 June 2023 |
| Latest editor | JonTillman (talk | contribs) |
| Date of latest edit | 10:39, 31 August 2023 |
| Total number of edits | 4 |
| Total number of distinct authors | 1 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
| Magic word (1) | |
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| Transcluded template (1) | Template used on this page:
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Description | Content |
Article description: (description)
This attribute controls the content of the description and og:description elements. | If Asturias had a single food ambassador to the world, this would be it. Queso Cabrales is, without exaggeration, one of the great blue cheeses of the world. There... |
